Pergament is a printing house and cardboard packaging manufacturer in Chisinau, Moldova, since 1999. We make custom cake and candy boxes in Chisinau with your logo — for cakes and bento cakes, pastries, candy, macarons, chocolate and gift sets — from paperboard under our own ANSP sanitary approval P-23739/2026 (valid until 4 August 2029). In offset, a cake or bento box costs from 14 MDL (Moldovan lei) per piece at 300–1,000 pcs and from 6 MDL at 1,000+ pcs (VAT included); small batches (50–100 pcs) go digital with plotter cutting in 1–2 days. Structure — from 3,000+ ready cutting dies, no tooling cost; prototype — plotter-cut, from 30 minutes.

Prices and run sizes

ProductRunPrice, MDL/pc, VAT includedLead timePrinting
Pilot batch50–100 pcson request1–2 daysdigital + plotter
Cake / bento box300–1,000 pcsfrom 143–5 days from 500 pcs, less on quotationoffset
Cake / bento box1,000+ pcsfrom 6by production scheduleoffset
Window box300–1,000 pcsfrom 103–5 days from 500 pcs, less on quotationoffset
Window box1,000+ pcsfrom 3.50by production scheduleoffset
Candy, macarons, chocolate, eclairs1,000–5,000 pcsfrom 2.50by production scheduleoffset
Candy, macarons, chocolate, eclairs5,000+ pcsfrom 2.20by production scheduleoffset

A guide from real 2025–2026 orders for a plain specification (printing, die-cutting, gluing), not an offer. Within a category prices differ several-fold because of size, board and finishing. Exact price: operation by operation within a couple of hours, 2–3 variants, fixed in the invoice.

Our work: confectionery packaging

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Need a similar box? A prototype — from 30 minutes.

Structures and sizes

The shape follows the product — usually one of our 3,000+ ready cutting dies, no tooling cost; non-standard ones are designed in CAD.

StructureWhat forOur works, mm
Self-assembly box with a crash-lock bottomcandy, chocolate-coated nuts, filling linesself-assembly candy box in two designs
Self-assembly box, hinged lid optionalcakes, pastries, desserts, sets170 × 170 × 30, 190 × 190 × 80, 310 × 150 × 50, 170 × 135 × 95
Bento box from a single blankbento cakes170 × 170 × 150
Lidded box with an insertpastries, mousse desserts in cells170 × 170 × 30 for 4 desserts
Slider box with an inserthandcrafted chocolates, brownies, desserts on a stick275 × 55 × 45 for 6 chocolates, 240 × 110 × 42 for 5 brownies, 220 × 150 × 30 for 4 desserts
Window boxshows glaze and decorationautomatic patching, up to 10,000 boxes per hour
Two-piece box (body and lid)cakesto cake size

Self-assembly boxes arrive flat, take almost no storage space and pop open in one movement — no tape or glue. The crash-lock bottom is glued on our servo-driven folder-gluer — the only one in Moldova — so every box in the run is identical. Premium chocolate sets: rigid lid-and-base boxes on bookbinding board, from 30 pcs.

Materials and finishing

  • Board: Finnish virgin-fibre coated GC1 cartonboard 195–450 g/m² with its own sanitary approval; in our cases — GC1 265–290, GC2 275–290, SBS 350 g/m²; kraft for an eco look.
  • Barrier: none for dry confectionery; for cream and grease — PE-coated board, a greaseproof insert or lamination.
  • Inks: low-migration food-packaging offset series, mineral oil free and odour-free; printed on the outer face only; CMYK or Pantone.
  • Finishing: matte lamination of the outer side, spot gloss UV varnish, gold hot foil stamping, matte or gloss dispersion varnish in-line with printing; foil and UV on automatic machines.
  • Inserts with a seat per dessert — nothing shifts in transit; a brand inscription and a QR code on the inner side of the lid work for the brand after opening.

As a rule, the material is already in stock. GC1 cartonboard 215–290 g/m² in several sheet sizes, 280 g/m² PE-coated board and lamination films (matte, gloss, soft-touch) — in our own warehouse, imported directly from mills in Europe and Asia. Your run does not wait for delivery, the board is the same run after run, no middleman's margin. More: About us.

Food safety: ANSP approval for our own product

Sanitary approval ANSP no. P-23739/2026 covers our cartonboard boxes, logo or not — the product itself, not merely the board we buy; overall migration of the finished box 4.3 mg/dm² against the limit of 10. Scope: confectionery and bakery, dry and bulk goods. On request the run comes with a file for a retail chain and HACCP — approval, test report, declaration of conformity, product specification — usually within one working day. Documents: food packaging certification.

How we work

  1. Send the product dimensions or the dessert itself, the quantity (ideally 2–3 options) and the logo; artwork is optional — the technologist proposes the structure and layout.
  2. Within a couple of hours: an operation-by-operation quote in 2–3 variants from our production system, with no discrepancies between quote and invoice.
  3. Prototype from 30 minutes: a CAD dieline and a plotter-cut sample to try with your cake or chocolates. Simple structure — €100, complex (inserts, multi-part boxes) — €200, credited towards a run ordered within 60 days. With your design — a digital colour mini-run.
  4. Printing, lamination, die-cutting, gluing, window patching — at our own plant in Chisinau.
  5. Collect the run yourself, or we store it and ship in batches on your schedule — a year's volume at a large-run price.

Questions and answers

Can cakes or pastries go straight into the box, without a bag?

Yes: the ANSP approval covers confectionery and bakery; printing is on the outer face only. Cream and greasy fillings get PE-coated board or a greaseproof insert.

Can you repeat our run exactly a year later?

Yes. Every order's technological passport is stored since 2014: board, inks, cutting die, lamination, gluing. A repeat is printed from it, not from memory; every second order is a repeat or a new version of an earlier product.

What happens if our manager changes — or yours?

Nothing. Order history, prices and remarks on past runs live in the system, not with a person.

How fast do you quote cake and candy boxes in Chisinau?

Operation-by-operation costing takes minutes; one reply gives 2–3 variants — by quantity, board or finishing.

How do I know what stage my order is at?

Operations are registered on shop-floor terminals in real time; the manager sees the stage without calling the shop.

See also